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$0.00/Gm
Organic Flax Seed Powder is a nutrient-dense product derived from the seeds of Linum usitatissimum. Known as Linseed, it is cultivated in temperate regions like Canada, India, and China. This powder is rich in omega-3 fatty acids, lignans, and dietary fiber, making it a versatile addition to functional foods and dietary supplements. With a shelf life of 2 years, it retains its nutritional properties when stored in a cool, dry place. Organic Flax Seed Powder is widely used in smoothies, baked goods, and wellness products for its ability to enhance nutritional value naturally.
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100 g
Amount/serving | % Daily Value* | |
Total Fat 42.0g | 64.62% | |
---|---|---|
Saturated Fat 3.7g | 15.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 30.0mg | 1.25% | |
Total Carbohydrate 29.0g | 9.67% | |
Dietary Fiber 27.3g | 97.46% | |
Total Sugars 1.6g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 18.29g | 36.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 255mg | 19.62% | |
Iron 5.7mg | 27.78% | |
Potassium 813mg | 17.30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Yellow | Organoleptic |
Odor | Characteristic | Organoleptic |
Taste | Characteristic | Organoleptic |
Mesh size | 90% Passes through #60 mesh | USP<786> |
Loss on drying | NMT 10.0% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Assay | 100 % | TLC |
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate Count | NMT 100,000 cfu/g | USP<61> |
Yeast & Mold | NMT 1000 cfu/g | USP<61> |
E. Coli | Absent | USP<62> |
Salmonella | Negative | USP<62> |
Coliforms | NMT 10 cfu/g | USP<62> |
Synonyms
Biological Source
Linum usitatissimum Linn
Parts Used
Major components Other constituents
Detail not available
Health categoriesDescription