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          Organic Ginkgo Leaf c/s

          SKU#: GJ25139
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          XXXXX XXXXX 5.00%
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          Product Description

          Botanical Name: Ginkgo biloba
          Plant Part Used: Leaves
          Processing Method: Drying

          Organic Ginkgo Leaf C/S is derived from the leaves of the Ginkgo biloba tree, a member of the Ginkgoaceae family.It is in phytoconstituents such as flavonoids, terpenoids, and ginkgolides, Organic Ginkgo Leaf C/S is valued in dietary and nutraceutical applications. It is also used to prepare herbal teas and can be included in beverages.

          • Product Type:
            Raw Material
          • Product Category:
            Organics
          • Product Sub Category:
            Herbs-Spices-Seasonings
          • Product Mix Category:
            Organic Other
          • Package Type:
            15.00Kg
          Product Data
          Main Producing Countries

          Production & Sourcing

          Application

          Functionality

          Harvest Time

          Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

          The scientific name of Organic Ginkgo Leaf is Ginkgo biloba.

          The cut and sifted Organic Ginkgo Leaf has a fine, uniform texture with light green to yellowish-green leaves. It retains its characteristic herbal aroma with a slightly earthy scent.

          Organic Ginkgo Leaf C/S is typically not standardized to a specific active compound, but it is known to contain key bioactive compounds such as ginkgolides and bilobalide.

          The key bioactive components in Organic Ginkgo Leaf include:

          • Ginkgolides (A, B, C)
          • Bilobalide
          • Flavonoids (quercetin, kaempferol, etc.)
          • Terpene lactones
          • Organic acids

          The standard mesh size for Organic Ginkgo Leaf C/S is typically around 20-40 mesh. Custom mesh sizes can be offered upon request.

          The moisture content is maintained at ≤ 10% to ensure optimal preservation and prevent microbial growth.

          When stored properly in original sealed packaging, the shelf life is 24 months from the date of manufacture.

          Each batch undergoes rigorous testing, including:

          • Organoleptic evaluation (appearance, smell, and taste)
          • Identity confirmation (through botanical and microscopic analysis)
          • Heavy metals analysis
          • Microbial testing
          • Ginkgolide and bilobalide content analysis
          • Moisture content analysis
          • Total ash determination

          The product complies with the following microbial specifications:

          • Total Plate Count: < 10,000 CFU/g
          • Yeast and Mold: < 1,000 CFU/g
          • Absence of E. coli
          • Absence of Salmonella

          Yes, we test for heavy metals, including:

          • Lead (Pb)
          • Arsenic (As)
          • Cadmium (Cd)
          • Mercury (Hg) All results comply with the CA Prop 65 regulations.

          Store Organic Ginkgo Leaf C/S in a cool, dry place (20-25°C), away from direct sunlight, moisture, and heat sources.

          Each lot comes with the following documentation:

          • Certificate of Analysis (COA)
          • Technical Data Sheet (TDS)
          • Safety Data Sheet (SDS)
          • Country of Origin Declaration
          • Non-GMO Statement

          Yes, both Kosher and Halal certifications are available upon request.

          To maintain the quality of Organic Ginkgo Leaf C/S, it should be:

          • Stored in original sealed containers
          • Handled in clean, temperature-controlled environments
          • Protected from moisture, heat, and direct sunlight
          • Used with clean, dry equipment
          • Sampled with clean, dry implements
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          Biological source: Ginkgo Biloba
          Shelf Life: 24 months
          Plant part used: Leaf
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Coarse cut Organoleptic
          Color Light green Organoleptic
          Odor Characteristic Organoleptic
          Taste Characteristic Organoleptic
          Cut Size 2-6 mm USP
          Loss on drying NMT 10.0% w/w USP<731>
          Total ash NMT 10.0% w/w USP<561>
          Identification Confirms to standard TLC
          Total Heavy Metals
          Total Heavy Metals NMT 10 ppm USP<231>
          Lead NMT 2 ppm USP<232>
          Arsenic NMT 1 ppm USP<232>
          Mercury NMT 0.5 ppm USP<232>
          Cadmium NMT 1 ppm USP<232>
          Microbiology Test
          Total Plate count NMT 100,000 cfu/g USP<2021>
          Yeast & Mold NMT 1000 cfu/g USP<2021>
          E. coli Negative USP<2022>
          Salmonella Negative USP<2022>
          Staphylococcus Negative USP<2022>

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          Total : 15.00Kg x 1 = 15.00Kg

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