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Total : 20.00Kg x 1 = 20.00Kg

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Product Description

Botanical Name: Cichorium intybus
Plant Part Used:  Root
Processing Method: Extraction

The Inulin is extracted from the Chicory root. Inulin is a polysaccharide that acts as a prebiotic. As it is a polysaccharide that is not easily digested in the stomach and supports the gut microbiome health. It is good for the Gut,bone and heart health.

  • Product Type:
    Raw Material/Extract
  • Product Category:
    Organics
  • Product Sub Category:
    Herbs-Spices-Seasonings
  • Product Mix Category:
    Organic RM powders
  • Package Type:
    20.00Kg
Product Data

Main Producing Countries

Belgium, China and Netherlands

Product Use

Production & Sourcing

Inulin, a dietary fiber found in plants like chicory, Jerusalem artichoke, and dandelion, is produced mainly in Europe. Chicory root is a primary source, processed through washing, drying, and extraction. This yields a pure form of inulin. Jerusalem artichoke also serves as a source, though less pure and more costly. Dandelion inulin is less common, often sourced from wild plants.

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 380
Amount/serving % Daily Value*
Total Fat 0g 0.00%
Saturated Fat 0g 0.00%
Trans Fat 0g %
Cholesterol 0mg 0.00%
Sodium 250mg 10.42%
Total Carbohydrate 95g 31.67%
Dietary Fiber 90g 321.30%
Total Sugars 0g %
Includes 0g Added Sugars 0.00%
Protein 0g 0.00%
Vitamin D 0mcg 0.00%
Calcium 0mg 0.00%
Iron 0mg 0.00%
Potassium 0mg 0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The biological source of Organic Inulin is Cichorium intybus.

Yes, Organic Inulin Powder is BSE/TSE free. As it is obtained from the plant part. Transmissible Spongiform Encephalopathies (TSE) and Bovine Spongiform Encephalopathy (BSE) are prion-induced diseases, sources of which are animals. Hence, it is free from BSE/TSE.

Yes, this product is Gluten-free, and the supplies materials come from a dedicated manufacturing facility for the product mentioned above, which is wheat-free, gluten-free, dairy-free, peanut-free, tree nut-free, soy-free, and KOSHER certified. All production facilities are HACCP compliant and strictly follow current Good Manufacturing (cGMPs). In addition, the HACCP Practices program strictly observes any cross-contamination and food safety issues.

Ash value is the residue remaining after the incineration of the drug or plant part. It represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. Ash value greater than 10% is an indicator of the addition of inorganic metal salts in the product.

Yes, the product is tested and safe for consumption. The microbial count meets the USP standard.

The moisture content in Organic Inulin Powder is not more than 10% as more than the limit may cause microbial contamination.

We can provide Organic Inulin Powder of different mesh sizes according to the client’s requirement. This product pass through 80 mesh.

The root of Cichorium intybus is used for the extraction of inulin.

The bulk density of the Organic Inulin Powder, which we provide is between 45-65 g/100ml.

The pH of this Organic Inulin Powder is between 4.5 - 7 and it is estimated by USP method.
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Biological source: Cichorium intybus
Shelf Life: 36months
Plant part used: Root
Country Of Origin: China
Items Specification Test Methods
Physical Analysis
Description Powder Organoleptic
Color White Organoleptic
Odor Characteristic Organoleptic
Taste Characteristic Organoleptic
Mesh size 98% Passes through #80 mesh USP<786>
Loss on drying NMT 10.0% w/w USP<731>
Total ash NMT 10.0% w/w USP<561>
Pesticide residue Meet USP<561> Meet USP<561>
Fibre NLT 90.0% USP
Inulin NLT 90.0% UV
pH 4.5-7 USP<791>
Bulk Density 45-65 g/100mL USP<616>
Solubility Soluble in Water USP<1236>
Glucose fructose sucrose NMT 10.0% USP
Sweetness level NLT 30% USP
Total Heavy Metals NMT 10 ppm USP<231>
Lead NMT 0.5 ppm USP<232>
Arsenic NMT 1 ppm USP<232>
Mercury NMT 0.5 ppm USP<232>
Cadmium NMT 0.5 ppm USP<232>
Microbiology Test
Total Plate Count NMT 10,000 cfu/g USP<61>
Yeast & Mold NMT 1000 cfu/g USP<61>
E. Coli Absent USP<62>
Salmonella Absent USP<62>

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