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$0.00/Gm
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Organic Ivy Leaf Extract Powder 10:1 is a concentrated form of the foliage of the Hedera nepalensis plant, commonly known as Ivy. Ivy leaf refers to the foliage of the ivy plant, scientifically known as Hedera nepalensis. Ivy is a climbing evergreen vine that is native to Europe, Western Asia, and North Africa but is now cultivated worldwide for its ornamental value and potential health benefits.
This concentrated powder provides a potent source of bioactive constituents. It contains a higher concentration of the plant's beneficial compounds, including saponins, flavonoids, and other phytochemicals, compared to raw ivy leaf material.
Main Producing Countries |
Australia, New Zealand, United Kingdom and United States
|
Product Use |
In Ivy production and sourcing, key factors include flavor, texture, color, nutritional value, moisture, aromatics, balance, cultural/regional influence, and special dietary considerations/allergenicity. This involves sourcing raw materials, manufacturing, and distribution to ensure quality and meet consumer needs across various aspects.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 0g | 0.00% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 7.8mg | 0.29% | |
| Total Carbohydrate 8.27g | 2.67% | |
| Dietary Fiber 0g | 0.00% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 3.45g | 6.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 0mg | 0.00% | |
| Potassium 364mg | 7.74% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Hedera nepalensis is the botanical name of Organic Ivy Leaf Extract Powder 10:1.
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Brown yellow | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 95% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Extraction ratio | 10:1 | TLC |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 10,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Absent | USP<62> |
| Salmonella | Negative | USP<62> |
| Coliforms | NMT 10 cfu/g | USP<62> |
Synonyms
Biological Source
Hedera nepalensis
Parts Used
Leaf
Major components Other constituentsDetail not available
Health categoriesDescription
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