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| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 5.00% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Botanical Name: Punica granatum
Plant Part Used: Fruits
Processing Method: Spray Drying, Grinding
Pomegranates belong to the family Punicaceae. They are rich in essential nutrients and a good source of Vitamin C, as well as providing Vitamins B9 and K, along with minerals like iron, potassium, and calcium. Historically, pomegranates have been valued for their numerous health benefits.
| Main Producing Countries |
China, India, Iran, Turkey and United States
|
|---|
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100 g
| Amount/serving | % Daily Value* | |
| Total Fat 1.17g | 1.54% | |
|---|---|---|
| Saturated Fat 0g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0.00mg | 0.00% | |
| Sodium 3mg | 0.13% | |
| Total Carbohydrate 78.7g | 26.00% | |
| Dietary Fiber 5.2g | 18.56% | |
| Total Sugars 13.7g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 8.67g | 16.00% | |
| Vitamin D 0.00mcg | 0.00% | |
|---|---|---|
| Calcium 10mg | 0.77% | |
| Iron 0.3mg | 0.00% | |
| Potassium 236mg | 5.02% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Pink | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 95% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Pesticide residue | Meet USP<561> | USP<561> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 0.5 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Cadmium | NMT 0.1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
| Coliform | NMT 100 cfu/g | USP<2021> |
| Shigella Castellani | Negative | USP<2022> |
| Staphylococcus aureus | Negative | USP<2022> |
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