Organic Pumpkin Fruit Powder

SKU#: GJ5974

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Product Description

Botanical Name: Cucurbita moschata
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Also known as Kaddu belongs to the family Cucurbitaceae. It is native to Central America and Mexico. The major active components are fiber, polysaccharides, para-aminobenzoic acid, sterol, beta carotene, proteins, peptides, lutein, and zeaxanthin. It is a good source of vitamins A, B1, B6, folate, and C, E, and minerals like copper, calcium, potassium, iron, magnesium, and manganese. It is rich in antioxidants that neutralize free radicles and protects the cells from damage.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic RM powders
Package Type:

25.00Kg

Product Data

Main Producing Countries
Product Use

Production & Sourcing

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 387

Amount/serving		% Daily Value*
Total Fat 2.2g		3.08%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 5.6mg		0.21%
Total Carbohydrate 88.5g		29.33%
	Dietary Fiber 8g	28.56%
	Total Sugars 0g	%
	Includes 0g Added Sugars	0.00%
Protein 3.4g		6.00%

Vitamin D 0mcg		0.00%
Calcium 10mg		0.77%
Iron 0.44mg		0.00%
Potassium 139mg		2.96%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

The lead content of this product is NMT 0.5 ppm.

We do not accept Irradiated Organic Pumpkin Fruit Powder in order to maintain the organic integrity of the product.

The botanical name of Pumpkin is Cucurbita moschata.

We provide Organic pumpkin fruit powder with a moisture content of NMT 5%. An increased moisture content can facilitate the growth of microorganisms in the product that, in turn, can increase the risk of biological hazards.

Yes, all the heavy metals contents are within limit and comply with California Proposition 65. Hence, the product is considered safe for human consumption.

We test total heavy metals, including lead, arsenic, mercury, and cadmium in our products. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Genetically modified organisms may pose significant and challenging risks to food safety. We do not accept Organic Pumpkin Fruit Powder from the farms and facilities where GMO crops are grown and processed

Yes, the Organic Pumpkin Fruit Powder that we provide is safe for consumption. We get our products tested on microbial parameters and heavy metal parameters, and all are within suitable limit that is safe for human consumption, we accept the product.

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Biological source: Cucurbita moschata

Shelf Life: 24months

Plant part used: Fruit

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Yellow	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	100% Passes through #80 mesh	USP<786>
Loss on drying	NMT 10.0% w/w	USP<731>
Total ash	NMT 10.0% w/w	USP<561>
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>

Common Name

Synonyms

Biological Source

Cucurbita moschata

Family

Parts Used

fruit

Major components

Other constituents

Detail not available

Health categories

Description

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