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| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 6.06% |
| XXXXX | XXXXX | 12.12% |
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$0.00/Gm
Botanical Name: Eleutherococcus senticosus
Plant Part Used: Root
Processing Method: Drying, grinding
They are also known as Eleuthero that belongs to the family Araliaceae. This plant is native to Japan, Northern China, South-eastern Russia, South Korea, and North Korea. Eleutherosides are the major bioactive component found in this root. The root is an excellent antioxidant source that protects our cells from harmful oxidative stress. This product is good for the brain, and immune system.
| Main Producing Countries |
China, Japan, Russia and South Korea
|
|---|
Siberian Ginseng (Eleutherococcus senticosus) is a deciduous, woody shrub native to northeastern Asia, particularly found in Russia, China, Korea, and Japan. It belongs to the Araliaceae (ginseng) family and thrives in temperate forests with well-drained soils. Unlike true ginseng (Panax species), Siberian ginseng contains eleutherosides, bioactive compounds known for their adaptogenic, immune-boosting, and energy-enhancing properties. Traditionally used in Chinese and Russian herbal medicine, it has been valued for reducing fatigue, improving stamina, and supporting stress resilience.
Today, Russia and China are the largest producers of Siberian ginseng, where it is cultivated and also harvested from the wild for medicinal use. This hardy shrub grows between 2–3 meters (6–10 feet) in height, featuring spiky branches, palmate leaves, and small purple-black berries.
The harvesting season for Siberian ginseng falls between September and October, when its roots reach peak potency. The roots are manually harvested, cleaned, and either air-dried for powdered supplements or extracted into tinctures and liquid extracts. Siberian ginseng is widely used in dietary supplements, energy drinks, traditional herbal medicine, and functional foods for its stress-reducing, endurance-enhancing, and cognitive-supporting effects.
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 3.26g | 4.62% | |
|---|---|---|
| Saturated Fat 0.2g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 25mg | 1.04% | |
| Total Carbohydrate 61.3g | 20.33% | |
| Dietary Fiber 45.6g | 162.79% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 12.28g | 24.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 1730mg | 133.08% | |
| Iron 20mg | 111.11% | |
| Potassium 2790mg | 59.36% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Brown Yellow | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 100% Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Identification | Comply as per the TLC | TLC |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 2 ppm | USP<232> |
| Arsenic | NMT 2 ppm | USP<232> |
| Mercury | NMT 0.1 ppm | USP<232> |
| Cadmium | NMT 2 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Negative | USP<2022> |
| Salmonella | Negative | USP<2022> |
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