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Product Description

Botanical Name: Valeriana officinalis L
Plant Part Used: Root
Processing Method: Extraction

Often known as Mexican Valerian or Pacific Valerian, this plant is a part of the Valerianaceae family. Originating from Europe and Asia, the Valeriana root contains bioactive compounds, including valerenic acids, monoterpenes, sesquiterpenes, and iridoid glycosides. From a nutritional standpoint, the root has an array of minerals such as Calcium, Iron, Magnesium, Manganese, Phosphorous, Potassium, Selenium, and Zinc. Additionally, it is a source of vitamins like Vitamin C, B1, B2, B3, and beta-carotene.

Product Type:

Raw Material/Extract
Product Category:

Organics
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Organic Extract Powders
Package Type:

25.00Kg

Product Data

Main Producing Countries
Product Use

Production & Sourcing

Application

Functionality

Benefits

Use In Manufacturing

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 353

Amount/serving		% Daily Value*
Total Fat 0g		0.00%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 0mg		0.00%
Total Carbohydrate 82.3g		27.33%
	Dietary Fiber 56.1g	200.28%
	Total Sugars 0g	%
	Includes 0g Added Sugars	0.00%
Protein 5.9g		10.00%

Vitamin D 0mcg		0.00%
Calcium 782mg		60.15%
Iron 252mg		1400.00%
Potassium 0mg		0.00%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Consumption of E.coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E.coli or Salmonella.

We do not accept Irradiated organic valerian root extract powder to maintain the organic integrity of the product.

Heavy metals, when consumed more than their limit, may be very harmful to health. Therefore, considering the safety of consumers, we test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals, by several studies, are toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels. Hence, its safe for human consumption.

Genetically modified organisms may pose challenging risks to food safety. We do not accept organic valerian root extract powder from the farms and facilities where GMO crops are grown and processed.

We do not accept material having pesticide content more than its LOD. Our Products are tested in globally recognized third-party labs like Eurofins, SGS &TUV. The products are tested for pesticides as per the USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below the level of detection (LOD), we accept products as Organic in addition to relevant certifications.

It is the residue remaining after the incineration of the drug or plant part. Ash value represents the number of inorganic salts naturally occurring in the ingredient and adhering to it. It also includes inorganic matter, which helps to identify adulteration. Ash value greater than 5% is an indicator of the addition of inorganic metal salts in the product.

We provide organic valerian extract powder with moisture content below 5%. The Moisture content of the product facilitates the growth of microorganisms in the product, increasing the risk of biological hazards. Moisture content below 5% in our product ensures better control of microbial growth and, in turn, increased shelf life.

Any extract we produce is a highly processed product, and microbial limits are controlled because of solvents and temperature employed during the production process.

Absolutely yes. This product is derived from a plant. No, animal-derived products are used in this, making it the perfect product for vegetarians and vegans.

We get our product tested on microbial parameters and heavy metal parameters, and when all results fall within suitable limits & safe for human consumption, we accept the product. The organic valerian extract powder which we provide is safe for human consumption.

Yes, All the heavy metals contents are within limit and comply with CA Prop 65 and hence considered safe for human consumption.

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Biological source: Valeriana officinalis L

Shelf Life: 24months

Plant part used: Root

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Brown yellow	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh size	Passes through #80 mesh	USP<786>
Loss on drying	NMT 5.0% w/w	USP<731>
Total ash	NMT 5.0% w/w	USP<561>
Pesticide residue	Meet USP<561>	Meet USP<561>
Extraction Ratio	4:1	TLC
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 0.5 ppm	USP<232>
Arsenic	NMT 1 ppm	USP<232>
Mercury	NMT 0.5 ppm	USP<232>
Cadmium	NMT 0.5 ppm	USP<232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP<61>
Yeast & Mold	NMT 1000 cfu/g	USP<61>
E. Coli	Absent	USP<62>
Salmonella	Absent	USP<62>

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