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Plantain leaf powder

SKU#: GJ6920

Quantity	Price	Save
XXXXX	XXXXX	0.00%
XXXXX	XXXXX	5.00%
XXXXX	XXXXX	8.50%

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Product Description

Botanical Name: Plantago major
Plant Part Used: Leaf
Processing Method: drying, grinding

Plantain Leaf Powder is derived from the dried leaves of the Plantago major plant, which belongs to the Plantaginaceae family. The leaves are rich in bioactive compounds such as flavonoids, mucilage, and aucubin. Commonly used in herbal preparations, it adds versatility to formulations while providing a mild, earthy flavor. It is often incorporated into traditional remedies, cosmetics, and health supplements, valued for its soothing and rejuvenating qualities in various applications.

Product Type:

Raw Material
Product Category:

Conventional
Product Sub Category:

Herbs-Spices-Seasonings
Product Mix Category:

Conventional RM powders
Package Type:

20.00Kg

Product Data

Main Producing Countries

Production & Sourcing

Application

Functionality

Harvest Time

Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

Nutrition Facts

Serving Size: 100g

Calories
per serving 395

Amount/serving		% Daily Value*
Total Fat 0.9g		0.00%
	Saturated Fat 0g	0.00%
	Trans Fat 0g	%
Cholesterol 0mg		0.00%
Sodium 12mg		0.50%
Total Carbohydrate 92.7g		30.67%
	Dietary Fiber 5.1g	18.21%
	Total Sugars 17.5g	%
	Includes 0g Added Sugars	0.00%
Protein 4.1g		8.00%

Vitamin D 0mcg		0.00%
Calcium 11.2mg		0.85%
Iron 1.5mg		5.56%
Potassium 1461mg		31.09%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

SKU : GJ6920 In stock

Plantain leaf powder

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Biological source: Plantago major

Shelf Life: 36 months

Plant part used: Leaf

Country Of Origin: Albania

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	Brownish green	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Saline, slightly bitter and acrid	Organoleptic
Microbiology Test
Total Plate count	NMT 10,000,000 cfu/g	USP<2021>
Yeast & Mold	NMT 20,000 cfu/g	USP<2021>
E. coli	NMT 10 cfu/g	USP<2022>
Salmonella	Negative	USP<2022>
Coliforms	NMT 1000 cfu/g	USP<2021>

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