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Botanical Name: Cucurbita pepo
Plant Part Used: Seed
Processing Method: Drying, Grinding
Pumpkin seeds, scientifically known as Cucurbita pepo, are the edible seeds of pumpkins. Pumpkin seeds are rich in a variety of nutrients and bioactive compounds, including healthy fats (such as omega-3 fatty acids), protein, dietary fiber, vitamins (like vitamin E), minerals (including magnesium and zinc), and antioxidants like carotenoids and tocopherols. These compounds contribute to their potential health effects. Pumpkin seeds are a good source of magnesium, which plays a role in various bodily functions.
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Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 49.05g | 75.38% | |
|---|---|---|
| Saturated Fat 8.5g | 40.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 18mg | 0.75% | |
| Total Carbohydrate 14.71g | 4.67% | |
| Dietary Fiber 6.5g | 23.20% | |
| Total Sugars 1.29g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 29.84g | 58.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 52mg | 4.00% | |
| Iron 8.07mg | 44.44% | |
| Potassium 788mg | 16.77% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Light yellow to yellow brown | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | NLT 80% Passes through #60 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 1 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 100,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Absent | USP<62> |
| Salmonella | Absent | USP<62> |
Synonyms
Biological Source
Cucurbita pepo
Parts Used
seed
Major components Other constituentsDetail not available
Health categoriesDescription
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