Cinnamon Bark Extract Powder 10:1

Botanical Name: Cinnamomum cassia

Plant Part Used: Bark

Processing Method: Extraction

Cinnamon Bark Extract Powder 10:1 (Cinnamomum cassia) is a concentrated botanical extract derived from cinnamon bark and supplied in powder form. Available as Cinnamon Bark Extract Powder 10:1 with a 25 kg MOQ, this ingredient is suitable for nutraceutical, functional food, and wellness product manufacturing requiring spice-based botanical inputs.

This ingredient is a Cinnamon Extract Powder 10:1, meaning it is produced using a higher quantity of raw cinnamon bark to deliver a more concentrated powder format. 

Sourced from the bark of Cinnamomum cassia, the extract is supplied as a fine brown powder with characteristic cinnamon aroma and taste, making it suitable for various formulation systems. 

From a formulation standpoint, this translates into: 

• A concentrated botanical format 

• Consistent physical and analytical parameters 

• Strong flavor and aromatic profile compatibility 

• Ease of integration into ingestible and powdered systems 

 Core Specifications & Composition 

Key specification categories include: 

• Extraction Ratio: 10:1 

• Physical Characteristics: Fine brown powder with defined particle size 

• Analytical Parameters: Includes moisture content and ash values as per specification standards 

• Contaminant Profile: Heavy metals tested within defined limits 

• Microbiological Criteria: Tested for total plate count, yeast & mold, and pathogen absence 

Detailed, batch-specific values are provided through the Certificate of Analysis (COA) and specification sheet. 

 Where This Ingredient Fits 

Nutraceutical & Dietary Supplements 

• Capsules and tablets 

• Herbal and spice-based formulations 

• Botanical blends 

Functional Food & Beverage 

• Powder blends 

• Drink mixes and spiced beverages 

• Bakery and flavor-enhanced food products 

Wellness & Botanical Products 

• Herbal product lines 

• Traditional botanical formulations 

• Spice extract blends 

Contract Manufacturing 

• Suitable for standardized extract inclusion in scalable production systems 

 Why Buyers Choose This SKU 

• 10:1 Extract Ratio → Higher concentration for formulation efficiency 

• Bark-Derived Extract → Preferred raw material for cinnamon extracts 

• Strong Aromatic Profile → Supports flavor and sensory enhancement 

• Controlled Mesh Size → Enables uniform blending and processing 

• Defined Quality Parameters → Meets microbial and heavy metal benchmarks 

• Multi-Industry Use → Applicable across nutraceutical and food categories 

 Supply & Commercial Readiness 

As a reliable Cinnamon Bark Extract Powder Bulk Supplier and Cinnamon Bark Extract Powder Wholesale partner, Green Jeeva positions this ingredient for procurement-ready supply and operational ease: 

• Bulk Cinnamon Bark Extract Powder with 25 kg MOQ 

• Stocked inventory for faster fulfillment 

• Documentation available: COA, Specification Sheet, MSDS, and compliance files 

• Suitable for manufacturers requiring consistent, ready-to-use extract formats 

Businesses searching for a dependable Cinnamon Extract Powder Supplier or Cinnamon Bark Extract Powder Exporter can integrate this ingredient into production workflows with confidence.