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$0.00/Gm
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Cryptolepis Powder is derived from the Cryptolepis plant, scientifically known as Cryptolepis sanguinolenta, which belongs to the Apocynaceae family. This natural herbal powder is produced from the roots of organically grown Cryptolepis plants and is minimally processed to retain its nutritional and medicinal value. Unlike synthetic extracts, organic Cryptolepis powder retains the authentic taste and therapeutic benefits of the fresh plant, giving it a yellow to brown color and a slightly bitter flavor profile. The Cryptolepis plant (Cryptolepis sanguinolenta) is a member of the Apocynaceae family. Organic Cryptolepis powder is extracted from the roots of this plant, ensuring that it is free from synthetic pesticides and fertilizers. Natural alkaloids, flavonoids, and other bioactive compounds are found in Cryptolepis. It has a slightly bitter flavour, making it suitable for use in traditional medicine, herbal teas, and supplements. Organic Cryptolepis powder is commonly used in herbal remedies for its natural properties, and it can be incorporated into various formulations for its therapeutic potential. Its versatility and natural composition make it a valuable ingredient in both traditional and modern herbal practices.
Main Producing Countries |
Cameroon, Democratic Republic of the Congo, Ghana and Nigeria
|
Product Use |
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
you can view and download documentation, see detailed product information, request for samples, and chat with our experts.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Greyish white | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | NLT 98%Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 3 ppm | USP<232> |
| Arsenic | NMT 3 ppm | USP<232> |
| Mercury | NMT 1 ppm | USP<232> |
| Cadmium | NMT 1 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate Count | NMT 100,000 cfu/g | USP<61> |
| Yeast & Mold | NMT 1000 cfu/g | USP<61> |
| E. Coli | Negative | USP<62> |
| Salmonella | Negative | USP<62> |
| Staphylococcus | Negative | USP<62> |
Synonyms
Biological Source
Cryptolepis sanguinolenta
Parts Used
Root
Major components Other constituentsDetail not available
Health categoriesDescription
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