Grains of Paradise Extract Powder 12.5% 6-Paradol, HPLC
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          Grains of Paradise Extract Powder 12.5% 6-Paradol, HPLC

          SKU#: GJ10039
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          $0.00/Gm

          Product Description

          Botanical Name: Aframomum melegueta

          Plant Part Used: Seed

          Processing Method: Extraction


          Grains of Paradise Extract Powder 12.5% 6-Paradol is a concentrated form of the seeds from the Aframomum melegueta plant, which belongs to the Zingiberaceae family. This powder is produced by extracting and drying the seeds, then grinding them into a fine powder that retains the distinct, spicy, and peppery flavor of the original grains. The extract contains a standardized concentration of 12.5% 6-paradol, a compound that contributes to its characteristic taste and aroma. Often used in cooking, spice blends, and specialty foods, it adds a warm, zesty kick to dishes with its unique flavor profile.

          The biological source of Grains of Paradise is Aframomum melegueta.

          It is commonly known as grains of paradise, malaguena pepper, Guinea grains, ossame, fom wisa.

          Aframomum melegueta is a species of Zingiberaceae family, and closely related to cardamom.

          The Grains of Paradise extract powder that we provide is light brown in color.

          Our Products are tested in globally recognized third party labs like Eurofins, SGS &TUV. The products are tested for presence of pesticides as per USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below level of detection (LOD) then only we accept that.

          This product is packed in a well closed container and needs to be stored away from heat, moisture, and dust.

          Generally, the shelf life of the product which we provide is 36 months.

          We provide Grains of Paradise Extract Powder with a moisture content of NMT 10%. The moisture content of the product facilitates the growth of microorganisms in the product, which in turn increases the risk of biological hazards. Moisture content NMT 10% in our product ensures better control of microbial growth and, in turn, increased shelf life.

          Content of 6-Paradol is NLT 12.5% and the test method used is HPLC.
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          Biological source: Aframomum melegueta
          Shelf Life: 36 months
          Plant part used: Seed
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Powder Organoleptic
          Color Brown Organoleptic
          Odor Characteristics Organoleptic
          Taste Characteristics Organoleptic
          Mesh size 100% Passes through #80 mesh USP<786>
          Loss on drying NMT 10% w/w USP<731>
          Residue on ignition NMT 5.0% USP<281>
          Cleanliness Absence of foreign matter USP
          Solubility Slightly soluble in water USP<1236>
          Identification Complies to TLC TLC
          Bulk density 40 - 60 g/100ml USP<616>
          Assay (6-Paradol) NLT 12.5% HPLC
          Total Heavy Metals
          Total Heavy Metals NMT 10 ppm USP<231>
          Lead NMT 2 ppm USP<232>
          Arsenic NMT 2 ppm USP<232>
          Mercury NMT 0.1 ppm USP<232>
          Cadmium NMT 1 ppm USP<232>
          Microbiology Test
          Total Plate count NMT 10,000 cfu/g USP<2021>
          Yeast & Mold NMT 1000 cfu/g USP<2021>
          E. coli Negative USP<2022>
          Salmonella Negative USP<2022>
          Staphylococcus aureus Negative USP<2022>

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          Total : 25.00Kg x 1 = 25.00Kg

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