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Magnesium Lactate Powder is a highly bioavailable form of magnesium, produced by the reaction of lactic acid with magnesium carbonate or oxide. It is commonly used as a nutritional supplement and food additive due to its mild taste and easy absorption. This powder serves as a valuable source of elemental magnesium, supporting various physiological functions including enzyme activity and muscle function. It is commonly used in dietary supplements, fortified foods, and pharmaceutical formulations.
This product is typically non-GMO, allergen-free, and suitable for vegetarian and vegan formulations.
| Product Category: | Nutra Minerals, Dietary Ingredients |
| Product Sub Category: | Plant Based Fats-Oils |
| Product Mix Category: | Conventional RM powders |
| Main Producing Countries | Netherlands, Denmark, Germany and United States |
Magnesium Lactate Powder is a magnesium salt of lactic acid, used as a dietary supplement and food additive to provide a bioavailable form of magnesium.
It is typically derived from magnesium carbonate or oxide, reacted with lactic acid.
It appears as a white to off-white fine powder, odorless and tasteless.
Yes, it is known for its high bioavailability and good gastrointestinal tolerance, making it suitable for supplementation.
It may used in:
Dietary supplements
Fortified foods and beverages
Pharmaceutical formulations
Mineral premixes