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$0.00/Gm
Botanical Name: Cichorium intybus
Plant Part Used: Root
Processing Method: Drying, grinding
Organic Chicory Root Powder is derived from the root of Cichorium intybus, a plant from the Asteraceae family. The process of preparation includes washing, drying, and grinding to retain the nutritional properties.The primary phytoconstituents of chicory root powder include inulin, a type of soluble fiber, along with chicoric acid, caffeoylquinic acid, and flavonoids.Organic chicory root powder is used in dietary supplements, functional foods, and beverages.
| Main Producing Countries |
Belgium, France, Germany, Netherlands and United States
|
|---|
Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 1g | 1.54% | |
|---|---|---|
| Saturated Fat 0.02g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 250mg | 10.42% | |
| Total Carbohydrate 87.5g | 29.00% | |
| Dietary Fiber 7.5g | 26.77% | |
| Total Sugars 43.65g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 7g | 14.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 205mg | 15.77% | |
| Iron 4mg | 22.22% | |
| Potassium 1450mg | 30.85% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Quasi-white | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Mesh size | Passes through #80 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Identification | Complies to TLC | TLC |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 0.5 ppm | USP<232> |
| Arsenic | NMT 1 ppm | USP<232> |
| Mercury | NMT 0.5 ppm | USP<232> |
| Cadmium | NMT 0.5 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
| E. coli | Absent | USP<2022> |
| Salmonella | Absent | USP<2022> |
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