| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 4.91% |
| XXXXX | XXXXX | 8.50% |
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$0.00/Gm
Serving Size: 100g
| Amount/serving | % Daily Value* | |
| Total Fat 1.48g | 1.54% | |
|---|---|---|
| Saturated Fat 0.3g | 0.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 680mg | 28.33% | |
| Total Carbohydrate 73.3g | 24.33% | |
| Dietary Fiber 11.2g | 39.98% | |
| Total Sugars 0g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 5.89g | 10.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 0mg | 0.00% | |
| Iron 0mg | 0.00% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Organic Echinacea Powder is derived from the roots, leaves, or flowers of the Echinacea purpurea plant. It is known for its immune-boosting properties and is commonly used to support overall wellness, especially during cold and flu season.
Organic Echinacea Powder contains bioactive compounds such as alkamides, caffeic acid, echinacoside, flavonoids, and polysaccharides, which contribute to its immune-supporting and antioxidant properties.
The moisture content is maintained at ≤ 10% to ensure optimal stability and prevent microbial growth.
When stored properly in the original sealed packaging under recommended conditions, the shelf life is 24 months from the date of manufacture.
Consumption of E. coli & Salmonella can pose serious health risks. Therefore, we ensure that our Organic Echinacea Powder is free from E. coli and Salmonella.
Each lot comes with a Certificate of Analysis, batch specification documentation, and other relevant food safety documents.
Yes, Organic Echinacea Powder can be used in herbal teas, tinctures, smoothies, and dietary supplements. It is especially popular for supporting immune function and helping with respiratory health.
You can view and download product documents, access detailed product information, place orders, request samples, chat with our experts, and much more.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | Powder | Organoleptic |
| Color | Gray Brown | Organoleptic |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Mesh size | 90% Passes through #60 mesh | USP<786> |
| Loss on drying | NMT 10.0% w/w | USP<731> |
| Total ash | NMT 10.0% w/w | USP<561> |
| Identification | Complies to TLC | TLC |
| Bulk density | 0.40 g/ml - 0.50 g/ml | USP<616> |
| Tapped density | 0.70 g/ml - 0.80 g/ml | USP<616> |
| Total Heavy Metals | ||
| Total Heavy Metals | NMT 10 ppm | USP<231> |
| Lead | NMT 2 ppm | USP<232> |
| Arsenic | NMT 3 ppm | USP<232> |
| Mercury | NMT 2 ppm | USP<232> |
| Cadmium | NMT 2 ppm | USP<232> |
| Microbiology Test | ||
| Total Plate count | NMT 100,000 cfu/g | USP<2021> |
| Yeast & Mold | NMT 10,000 cfu/g | USP<2021> |
| E. coli | Absent | USP<2022> |
| Salmonella | Negative | USP<2022> |
| Coliforms | NMT 10 cfu/g | USP<2021> |
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