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$0.00/Gm
Botanical Name: Polygala tenuifolia
Plant Part Used: Herb
Processing Method: Extraction
Polygala tenuifolia Extract Powder 20:1 is derived from the roots of Polygala tenuifolia, a plant belonging to the Polygalaceae family. This extract is concentrated at a 20:1 ratio, meaning it takes 20 parts of the root to create one part of the extract, ensuring a potent concentration of its bioactive constituents. Rich in saponins, xanthones, and polygalacic acid, these compounds contribute to the extract's broad utility. Polygala tenuifolia Extract Powder 20:1 is widely utilized in dietary supplements and functional foods for its versatility in formulations and nutraceutical applications.
Serving Size: 100g
Amount/serving | % Daily Value* | |
Total Fat 0.8g | 0.00% | |
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Saturated Fat 0g | 0.00% | |
Trans Fat 0g | % | |
Cholesterol 0mg | 0.00% | |
Sodium 2.85mg | 0.08% | |
Total Carbohydrate 89.6g | 29.67% | |
Dietary Fiber 0g | 0.00% | |
Total Sugars 0g | % | |
Includes 0g Added Sugars | 0.00% | |
Protein 9.4g | 18.00% |
Vitamin D 0mcg | 0.00% | |
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Calcium 151mg | 11.62% | |
Iron 6.2mg | 33.33% | |
Potassium 602mg | 12.81% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Items | Specification | Test Methods |
---|---|---|
Physical Analysis | ||
Description | Powder | Organoleptic |
Color | Brown yellow | Organoleptic |
Odor | Characteristics | Organoleptic |
Taste | Characteristics | Organoleptic |
Mesh size | 100% Passes through #80 mesh | USP<786> |
Loss on drying | NMT 10% w/w | USP<731> |
Total ash | NMT 10.0% w/w | USP<561> |
Bulk density | 0.4 g/ml - 0.6 g/ml | USP<616> |
Extract Ratio | 20:1 | TLC |
Total Heavy Metals | ||
Total Heavy Metals | NMT 10 ppm | USP<231> |
Lead | NMT 0.5 ppm | USP<232> |
Arsenic | NMT 1 ppm | USP<232> |
Mercury | NMT 0.5 ppm | USP<232> |
Cadmium | NMT 0.5 ppm | USP<232> |
Microbiology Test | ||
Total Plate count | NMT 10,000 cfu/g | USP<2021> |
Yeast & Mold | NMT 1000 cfu/g | USP<2021> |
E. coli | NMT 40 cfu/g | USP<2022> |
Salmonella | Negative | USP<2022> |
Staphylococcus | Negative | USP<2022> |
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